Himalayan Kitchen - Kalispell

Menu

• Vegetable Samosa

  2 pieces. Hand wrapped pastry shells stuffed with mildly seasoned potatoes, peas and herbs with side dipping sauce of tamarind and mint

  Price: 6.00

• Lamb Samosa

  2 pieces. Hand-wrapped pastry shells stuffed with lamb keema, green peas mildly seasoned with Himalayan herbs, served with side dipping sauce of mint and tamarind

  Price: 7.00

• Chicken Pakoda

  Boneless tender chicken seasoned and dipped in homemade chickpea flour batter, deep fried to golden brown served with side dipping sauce of mint and tamarind

  Price: 7.00

• Vegetable Pakoda

  Seasoned mixed vegetables dipped in homemade chickpea flour and herbs fritters deep fried to golden brown and served with a side dipping sauce of mint and tamarind

  Price: 6.00

• Paneer Pakoda

  Homemade cheese squares dipped in chickpea flour batter and herbs deep fried to crispy brown serve with side dipping sauce of mint and tamarind

  Price: 7.00

• Samosa Chat

  Crispy vegetable samosas chopped and topped with onion, cilantro, green bell peppers, yogurt, green peas, tamarind and mint chutney

  Price: 7.00

• Papad

  Thin and crispy chickpea flower's bread

  Price: 4.00

• Onion Bhaji

  Fine Sliced Onion, seasoned and Dipped in chickpea flour batter, deep fried to golden brown. Served with dipping sauce of mint and tamarind.

  Price: 7.00

• Daal (Lentil Soup)

  8 oz. Yellow lentils carefully seasoned with a variety of Himalayan herbs

  Price: 6.00

• House Salad

  Lettuce, cucumber, onion, tomato, carrot and lemon

  Price: 6.00

• Chicken Soup

  8 oz. Chicken clear broth cooked with a rich variety of herbs and spices

  Price: 6.00

• Chicken Biryani

  Price: 18.00

• Lamb Biryani

  Price: 18.99

• Mixed Vegetable Biryani

  Price: 17.00

• Prawn Biryani

  Price: 19.00

• Himalayan Combination Biryani

  An assortment of lamb, goat, prawn, chicken cooked all in one

  Price: 22.00

• Himalayan Kitchen Special Naan

  Naan stuffed with raisins, coconut and cherries.

  Price: 6.00

• Goat curry

  Bone-in goat cubes, cooked in traditional Nepalese style with garlic, onion, ginger, tomato, and a homemade curry spice sauce.

  Price: 20.00

• Tandoori Chicken

  Chicken leg quarters marinated in yogurt and spices: barbecued over tandoor oven and serve with onion and green bell peppers on the hot sizzler plate

  Price: 17.00

• Tandoori Chicken Tikka

  Boneless chicken breast marinated in yogurt and spices: barbecued over tandoor oven and serve with onion and green bell peppers on the hot sizzler plate

  Price: 19.00

• Saag Paneer

  Finely chopped spinach cooked with homemade cheese, onion, garlic, ginger, cream, and spices

  Price: 16.00

• Matar Paneer

  Homemade cheese (paneer) and green peas cooked in special creamy sauce with herbs

  Price: 16.00

• Paneer Butter Masala

  Homemade cheese (paneer) cooked in special creamy tomato sauce with Himalayan herbs

  Price: 16.00

• Aloo Gobi

  Cauliflower and potato cooked with onion, ginger, garlic, tomato and spices

  Price: 15.00

• Saag Aloo

  Spinach cooked with potato, onion, tomato, garlic, ginger and spices touched creamy sauce

  Price: 15.00

• Daal Makhani (Mixed Lentil)

  Tiny black lentil, kidney bean yellow split lentils carefully seasoned with herbs cooked with onion, tomato, garlic ginger and touch of creamy sauce

  Price: 15.00

• Chana Masala

  Garbanzo beans cooked with onion, ginger, garlic and tomato in a thick sauce

  Price: 15.00

• Vegetable Korma (Navaratan Korma)

  Mixed vegetables and homemade cheese cooked with creamy tomato and onion sauce and spices, topped with cashews, raisins, and coconut flake

  Price: 16.00

• Tadka Daal

  Yellow lentils carefully seasoned with herbs and cooked with onion, tomato, garlic, ginger

  Price: 15.00

• Aloo Matar

  Potatoes cooked with green peas, in a light masala gravy

  Price: 15.00

• Mushroom Mutter

  Sautéed mushrooms with green peas cooked in thick creamy tomato sauce with herbs

  Price: 15.00

• Paneer Coconut Korma

  Homemade cheese (paneer) cooked with coconut milk, tomato, onion, cashew nuts, raisins and Himalayan herbs

  Price: 16.00

• Paneer Korma

  Homemade cheese (paneer) cooked with cream, onion, tomato, cashew nuts, raisins and herbs

  Price: 16.00

• Mixed Vegetable Curry

  Mixed vegetables cooked with garlic, onion, ginger, tomatoes, and spices

  Price: 15.00

• Chana Saag

  Garbanzo beans and spinach stir-fried in mild creamy sauce and Himalayan spices

  Price: 15.00

• Paneer Kadai

  Home-made cheese (paneer) sautéed with Himalayan herbs onions, tomatoes and green bell peppers with thick curry sauce

  Price: 16.00

• Chicken Tikka Masala

  Charcoal roasted boneless chicken breast meat cooked in a special creamy tomato sauce with Himalayan herbs

  Price: 18.00

• Butter Chicken

  Boneless tandoori chicken thigh meat cooked with creamy sauce onion, tomato and curry spices in a rich thick butter sauce

  Price: 18.00

• Chicken Curry

  Boneless chicken thigh meat traditional style cooked with garlic, onion, ginger, tomato and homemade curry spices sauce

  Price: 17.00

• Chicken Mango

  Kids favorite. Chicken thigh meat cooked in a thick mango sauce

  Price: 17.00

• Chicken Korma

  Boneless chicken cooked with cream, onion, tomato, cashew nuts, raisins and curry spices

  Price: 18.00

• Chicken Saag

  Boneless chicken cooked with spinach, onion, tomato, ginger, garlic and thick creamy sauce

  Price: 18.00

• Chicken Vindaloo

  Boneless thigh chicken cooked with potato, onion, tomato, vinegar and curry spices in a tangy tomato sauce

  Price: 17.00

• Chicken Coconut Korma

  Boneless chicken cooked with coconut milk, tomato, onion, cashew nuts, raisins and Himalayan herbs

  Price: 18.00

• Chicken Mushroom

  Boneless chicken thigh meat cooked in a thick sauce with fresh mushrooms, tomato and onion paste and curry spices

  Price: 17.00

• Chicken Kadai

  Strips of chicken marinated in fresh homemade spices and sautéed with tomato, onion and green bell peppers and a touch of yogurt-based sauce

  Price: 17.00

• Chicken Chilli

  Chicken breast marinated overnight with soy sauce, oyster sauce and seasoned with himalayan spices cooked in tomato ketchup with onions and bell pepper and topped with spring onions.

  Price: 19.00

• Fish Masala (Catfish)

  Charcoal roasted catfish cooked in a special creamy tomato sauce with Himalayan's herbs

  Price: 20.00

• Fish Coconuts Korma (Catfish)

  Catfish cooked with coconut milk, onion, tomato, cashew nuts, raisins and Himalayan herbs

  Price: 20.00

• Prawn Masala

  Charcoal roasted prawn cooked in a special creamy tomato sauce with Himalayan's herbs

  Price: 19.00

• Prawn Saag

  Chef's favorite. Prawns cooked with spinach, onion, garlic, ginger, tomato and curry spices

  Price: 19.00

• Prawn Coconut Korma

  Prawns cooked with coconut milk, onion, tomato, cashew nuts, raisins and Himalayan herbs

  Price: 19.00

• Prawn Curry

  A traditional dish made with prawns, onion, garlic, ginger, tomato and homemade curry sauce

  Price: 18.00

• Prawn Korma

  Prawn cooked with cream, onion, tomato, cashew nuts, raisins and curry spices

  Price: 19.00

• Prawn Kadai

  Fresh prawn sautéed with himalayan herbs onions, tomatoes and green bell peppers with a touch of yogurt-based sauce and thick curry gravy

  Price: 18.00

• Prawn Vindaloo

  Prawns cooked with red chili pepper in a tangy vinegar tomato sauce with potato

  Price: 18.00

• Lamb Curry

  Traditional dish of India and Nepal carefully seasoned with an exotic blend of curry spices, onion garlic, ginger and tomatoes in a medium thick sauce

  Price: 18.00

• Lamb Tikka Masala

  Boneless lamb barbecued in tandoor oven, then cooked with onion, tomato, cream and curry spices

  Price: 19.00

• Lamb Vindaloo

  Boneless lamb cooked with potato, onion, tomato, vinegar and curry spices in a tangy sauce

  Price: 18.00

• Lamb Korma

  Boneless lamb cooked with cream, onion, tomato, cashew nuts, raisins and curry spices

  Price: 19.00

• Lamb Coconut Korma

  Boneless lamb cooked with coconut milk, onion, tomato, cashews nuts, golden raisins and curry spices

  Price: 19.00

• Lamb Saag

  Boneless lamb cooked with spinach, onion, tomato, ginger, garlic and thick creamy sauce

  Price: 18.00

• Lamb Roganjosh

  Lamb pieces cooked in a thick curry sauce with touch of flavorful homemade yogurt sauce

  Price: 19.00

• Lamb Kadai

  Lamb cooked with onions, tomatoes and green bell peppers with thick onion and touch of tomato sauce

  Price: 18.00

• Cheese Naan

  Naan stuffed with freshly melted cheese

  Price: 6.00

• Garlic Naan

  Bread, baked in a tandoor oven with fresh minced garlic on top

  Price: 4.00

• Basil Garlic Naan

  Bread, baked in a tandoor oven with basil and fresh minced garlic on top

  Price: 4.00

• Plain Naan

  Traditional fresh soft flat-bread baked in tandoor oven

  Price: 3.50

• Aloo Paratha

  Whole wheat flat-bread stuffed with spices, potato and green peas

  Price: 6.00

• Tandoori Roti

  Whole wheat flat bread baked in clay oven

  Price: 4.00

• Onion Kulcha

  Naan stuffed with fresh chopped onion and spices

  Price: 5.00

• Himalayan Kitchen Special Naan

  Naan stuffed with raisins, coconut and cherries.

  Price: 6.00

• Kheer (Rice Pudding)

  Basmati rice pudding sprinkled with raisins, cashews and coconut flakes

  Price: 5.00

• Mango Kulfi

  Nepalese style ice cream with mango flavor

  Price: 5.00

• Gulab Jamun

  Milk Powder ball in light sweet syrup

  Price: 6.00

• Mango Lassi

  Price: 5.00

• Rice

  16 oz. Side of extra rice

  Price: 4.00

• Tamarind Chutney

  Price: 4.00

• Mango Chutney

  Sweet mango with herbs

  Price: 4.00

• Mango Pickle (Achar)

  Price: 4.00

• Mint Chutney

  Price: 4.00

• Raita

  A tasty dip of cucumber, carrot and spices blended with fresh homemade yogurt.

  Price: 4.00

• Chat Masala

  Fresh lemon, fresh sliced onion and green chili toppings

  Price: 4.00